Darmstadt, Germany and Corinth, Greece. From 10 to 15 June, the Israeli educational initiative Adama Haya is organizing a course...
Nayarít, Mexico. A new start for a biodynamic family farm. IKÚ is a biodynamic family farm in Nayarít, Mexico, founded...
Grappling with the questions, “How can we make biodynamic farming accessible and relevant to Israeli farmers, and how can we speak about it in a way that every farmer can grasp?“ led Liron Israeli to found the Adama Haya Center in Israel. He was recently nominated for the Future of...
Agricultural Conference at the Goetheanum: Earlier this month, author, and environmental activist Vandana Shiva spoke about ‹Rediscovering the Sacred in...
Regional and Global – the Future of Biodynamic Training In 2019, the first international biodynamic training conference took place in...
For a few years now, the model Arizona Muse has been committed to the regeneration of the earth and wants to help transform the climate break. To this end, she has become an ambassador of biodynamic agriculture. She sees this as the greatest lever to transform Western industrialized agriculture into...
‹On the freedom to make the right wine› is the title of a book that portrays twelve biodynamic wineries. Romana...
Darmstadt, Germany. How the earth becomes clothing and clothing becomes the earth. Since its foundation in 1954, the Demeter label...
On February 2, the annual meeting of the Section for Agriculture started. The topic: ‹Quality through biodynamics›. How can Demeter agriculture maintain and increase its high and highest quality from the soil to the finished product? Those working in the biodynamic agriculture and food industry are looking for answers. A...
Lisbon, Portugal. Supporting biodynamic agriculture in dry climates. Adama Haya is an Israeli organization that aims to establish and support...
In the Section for Agriculture’s summer newsletter, Cristina Lieberherr reports from the Biodynamic farm Potutory near Lviv, Ukraine. Women and...
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