In the Section for Agriculture’s summer newsletter, Cristina Lieberherr reports from the Biodynamic farm Potutory near Lviv, Ukraine. Women and...
Ezra Sullivan, a Biodynamic farmer who runs the Sunfield Farm, writes about his experience going into and coming out of...
By 2030, all Demeter farms are to let their calves stay with the mother for at least 120 days. At its general meeting on the 3rd of July, the Association for Biodynamic Agriculture decided that mother-cow based calf rearing should be included in the Demeter standards. This type of rearing...
The Research Institute of Organic Agriculture (FiBL), Bio Suisse, and the European umbrella organization of organic farming organizations (IFOAM Organics...
Community building around farms is now taking place in many countries around the world. But where did the approaches that...
Singapore has the reputation of being a ‹green city› compared to many other cities in the region. From a Garden City in the earlier years, Singapore shifted into being a ‹City in a Garden›, and is transforming itself yet again as a ‹City in Nature›. In many aspects, functions and...
In her letter as a spokesperson for the Alliance Eliant, Michaela Glöckler writes: «Last year, the EU Commission wanted to...
From wheat, we bake bread. Our ‹daily bread› represents our daily nourishment in general. But where does wheat for bread...
Two important dates are on the agenda of the Biodynamic community in South America: a General Assembly and the 36th Latin American Conference on Biodynamic Agriculture. Between the 25th and 30th of November 2022, the general assembly of the South American association within the Biodynamic Federation Demeter International will take...
Since 2020, the Demeter China Association (DCA) has been working to ensure that Biodynamic Agriculture is developed locally. To this...
A contribution from Indigenous representatives about agroecology. Solutions to the Climate Crisis Regenerative agriculture (Regen Ag) and Permaculture claim to...
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