Denpasar, Indonesia. Biodynamic agriculture first arrived on the Indonesian island of Bali in 2019. Since that initial impulse, a committed...
Leimental, Switzerland. A summary of the unique agriculture research project. The DOK experiment is a long-term study that has been...
From wheat, we bake bread. Our ‹daily bread› represents our daily nourishment in general. But where does wheat for bread come from? Of course, from farmers’ wheat fields. But for many people who eat bread every day, the fields ‹their› wheat is grown on are far away, for example in...
A biodynamically managed farm is seen as an organism, a living being. At the annual conference “The Earth as a...
An excerpt of a lecture given at the opening of a Hilma af Klint exhibit at Lightforms in Hudson, New...
According to Rudolf Steiner, we could consider bees to be siblings of the human being. The Mellifera Association is hosting the BienenWesenTagung (Essence of Bees Conference) in the Anthroposophical Center in Kassel-Wilhelmshöhe, November 10-12th. The association has been committed to beekeeping in accordance with the essential nature of bees since...
A travel diary from the Arava and Negev deserts in Israel, spring 2023. I am wandering. For years, in my...
At the midpoint of a particularly significant year for the Anthroposophic Society, while deep in contemplation over his time as...
A quantum physicist annotated one of his talks with the following words: «I will tell you things that you understand and that I understand. I will tell you things you don’t understand, but I understand. And finally, things will come up that you don’t understand, and I don’t understand.» I...
Johannes Kronenberg has been researching and working on sustainable development and its spiritual and anthroposophical dimensions for seven years. Now,...
In the northernmost Waldorf kindergarten in the world, Tromsø in northern Norway, children have been looking forward to January 21...
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