For many years, we have read the Michael Letters as a foundation for our Agriculture Conference. Now, we are finding...
Ueli Hurter and Matthias Rang discuss how to think about the Earth as a living being and how this living...
What does it mean to will for the future of Earth as a living being? Chik Ying Chai and Jasmin Peschke share thoughts inspired by working together with the Michael Letter “The Task of Michael in the Sphere of Ahriman.” The third of three such dialogues held during the Agriculture...
Farmer Ercilia Sahores called out to the 700 farmers and gardeners gathered in the Goetheanum Hall. Traveling here from Mexico,...
Buenos Aires, Argentina. Biodynamic research in Latin America. Sensitive crystallization, also known as copper chloride crystallization, is an analytical method...
Prague, Czechia. Online agricultural resources in Czech. Živé zemedelstvi, or “Living Agriculture,” is the name of the first Czech-Slovak information portal on organic and bio-dynamic agriculture. The online portal was set up by the agricultural association Demeter Česko a Slovensko. The idea behind it is to make a large number...
Cirencester, United Kingdom. A scientific conference on biodynamics. Farmers today are confronted with an ever-increasing number of challenges in their...
Puerto Princesa, Philippines. From November 28 to December 1, 2024, 35 participants from twelve different countries came together on the...
Cairo, Egypt. Sekem receives an award. The story of Sekem begins in 1977 in the Egyptian desert northeast of Cairo. This is where chemist Ibrahim Abouleish set up his tent with the intention of establishing an ecologically sustainable agricultural initiative. His first two investments were a tractor and a piano—to...
A biodynamically managed farm is seen as an organism, a living being. At the annual conference “The Earth as a...
Margreid, Italy. Biodynamic viticulture in South Tyrol. The Alois Lageder family winery in South Tyrol has existed since 1823. In...
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