Ibrahim Abouleish stood under the expansive sun awning, and a thousand Egyptians sat with their forearms propped up on the...
Denpasar, Indonesia. Biodynamic agriculture first arrived on the Indonesian island of Bali in 2019. Since that initial impulse, a committed...
The first ‹African Biodynamic Trainers Workshop› took place from October 18th to 23rd, 2022 in Zimbabwe. The event at the Kufunda comunity village, a young biodynamic initiative, was attended by 30 interested people from eleven countries. An essential part of the workshop was the integrated open training day on soil...
Senganan, Bali. 1001 horns for 100 years of biodynamic agriculture. The biodynamic community in Bali, Indonesia, celebrated the centenary of...
Laura Scappaticci spoke with speaker, writer, and land steward Thea Maria Carlson about the intersecting connection of our relationship to...
Marjory House is a biodynamic farmer, fruit grower, educator, preparation maker and consultant. Her keynote talk titled “Taking Biodynamics into the Future: The Next 100 Years” will be given at this year’s US National Biodynamic Conference, November 8-12 in Colorado, USA. Born in the Pacific Northwest, Marjory has been gardening...
In her letter as a spokesperson for the Alliance Eliant, Michaela Glöckler writes: «Last year, the EU Commission wanted to...
Nayarít, Mexico. A new start for a biodynamic family farm. IKÚ is a biodynamic family farm in Nayarít, Mexico, founded...
Rudolf Steiner was not a farmer. Despite this, he delivered the Agriculture Course—eight lectures in June 1924 that provided the starting point for a profound and wide-ranging renewal of agriculture. How was he able to speak in such a way that his words were and still are fruitful for farmers,...
Buenos Aires, Argentina. Biodynamic research in Latin America. Sensitive crystallization, also known as copper chloride crystallization, is an analytical method...
The Goetheanum warmly invites everyone to “Greening the Desert” on October 29, 2025. The desert is and has life that...
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