The Goetheanum Agricultural Section’s Lin Bautze and Ueli Hurter participated in the COP27 Climate Conference in Sharm el-Sheikh, Egypt. Back...
Airplanes, which humanity dreamed of for so long, have become omnipresent – their traces shape the blue sky every day....
From May 23rd to June 27th, the Agriculture Section is offering an online course on nutrition and food quality. The course is based on Rudolf Steiner’s suggestion that the focus should not be on a full stomach, but on the mental stimulation that occurs through nutrition. Quality is formed in...
Blue Hill, Maine. A conference on the intrinsic nature of water. What if we gave water back its archetypal movements...
November 18th to 24th was ‹World Antimicrobial Awareness Week› (WAAW). The Biodynamic Federation Demeter International (BFDI) had already reported on...
On February 2, the annual meeting of the Section for Agriculture started. The topic: ‹Quality through biodynamics›. How can Demeter agriculture maintain and increase its high and highest quality from the soil to the finished product? Those working in the biodynamic agriculture and food industry are looking for answers. A...
A travel diary from the Arava and Negev deserts in Israel, spring 2023. I am wandering. For years, in my...
Ezra Sullivan, a Biodynamic farmer who runs the Sunfield Farm, writes about his experience going into and coming out of...
Refugees on Ukrainian farms, hardly any diesel for the tractors, lack of seeds – the situation in Ukraine is difficult. Organic farms in Ukraine must also be helped. About 400 farms with 500,000 hectares are affected. Through its relationship with the German-Ukrainian Cooperation on Organic Farming, which is funded within...
Latrice Tatsey will offer a keynote talk on the roots of regenerative farming at this year’s US National Biodynamic Conference,...
The science of homeopathy was introduced in 1810 by the German doctor Samuel Hahnemann. In the interim 213 years, thousands...
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