{"id":53480,"date":"2024-02-15T14:43:47","date_gmt":"2024-02-15T13:43:47","guid":{"rendered":"https:\/\/dasgoetheanum.com\/?p=53480"},"modified":"2024-04-19T18:58:02","modified_gmt":"2024-04-19T16:58:02","slug":"continuing-the-legacy-of-biodynamics","status":"publish","type":"post","link":"https:\/\/dasgoetheanum.com\/en\/continuing-the-legacy-of-biodynamics\/","title":{"rendered":"Continuing the Legacy of Biodynamics"},"content":{"rendered":"Stewart Lundy is a biodynamic farmer, researcher, and writer from the United States. In this interview with Charles Cross, he shares his thoughts on the evolving tradition of biodynamics, his development during preparation-making on his farm, and how other spiritual traditions influence his thinking about biodynamics.\n\n\n\n\n\n\n\nStewart speaking at the Josephine Porter Institute's biodynamic preparation-making workshop last spring. Photo: Li Jing\n\n\n\nStewart, can you give us an introduction to yourself and your work?\n\n\n\nI started farming in 2010 when my partner and I created Perennial Roots Farm in Accomack, Virginia. We started with the idea of a homestead with permaculture and organic ideas and pretty quickly stumbled onto biodynamics. We didn't put it into practice immediately\u2014it took abou<div class=\"leaky_paywall_message_wrap\"><div id=\"leaky_paywall_message\">Would you like to carry on reading? <a href=\"\/en\/subscribe\/\">Get to know us for 1.-<\/a>. If you are already a subscriber, <a href=\"#\" class=\"modal-tr\" data-type=\"latl\">please log-in<\/a> to continue reading.<\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Stewart Lundy is a biodynamic farmer, researcher, and writer from the United States. In this interview with Charles Cross, he shares his thoughts on the evolving tradition of biodynamics, his development during preparation-making on his farm, and how other spiritual traditions influence his thinking about biodynamics. Stewart speaking at the Josephine Porter Institute&#8217;s biodynamic preparation-making workshop last spring. Photo: Li Jing Stewart, can you give us an introduction to yourself and your work? I started farming in 2010 when my [&hellip;]<\/p>\n","protected":false},"author":19923,"featured_media":53483,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[8810,8790],"tags":[11485,8814],"class_list":["post-53480","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-agriculture","category-society-en","tag-en2024-7","tag-musings"],"acf":[],"_links":{"self":[{"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/posts\/53480","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/users\/19923"}],"replies":[{"embeddable":true,"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/comments?post=53480"}],"version-history":[{"count":0,"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/posts\/53480\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/media\/53483"}],"wp:attachment":[{"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/media?parent=53480"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/categories?post=53480"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dasgoetheanum.com\/en\/wp-json\/wp\/v2\/tags?post=53480"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}